Growing up, now this may sound cliché, but one of my favourite breakfasts was pancakes with maple syrup. That fluffy buttery hot cake with flowing rich maple syrup was something that I could never get tired of. A confession? I can eat pancakes almost anytime of the day.
Nevertheless, maple syrup is a commodity that has an important impact on the landscape of Canada. I encourage you to watch this brief overview of maple syrup and why it is an item that changed the way we look at cuisine in this nation.